GOST 12183-66. Rye-wheat and wheat-rye whole meal for baking inductry. Specifications
In stock
Product details
Document Number
GOST 12183-66
Title
Rye-wheat and wheat-rye whole meal for baking inductry. Specifications
Document status
WITHDRAWN
Pages count
6
View all details
Product details
Document Number
|
GOST 12183-66 |
Title
|
Rye-wheat and wheat-rye whole meal for baking inductry. Specifications |
Document status
|
WITHDRAWN |
Pages count
|
6 |
Published
|
01.07.1967 |
Cancelled
|
01.09.2019 |
Superseded by
|
GOST 12183-2018 |
Delivery time
|
2 business days |
Format
|
Electronic (pdf/doc) |
Delivery
|
download |
ICS
|
67.060 |
SKU
|
1909 |