GOST 12183-2018. Rye-wheat and wheat-rye whole bakery flour. Specifications
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Product details
Document Number
GOST 12183-2018
Title
Rye-wheat and wheat-rye whole bakery flour. Specifications
Document status
Active, Most Current
Pages count
15
View all details
Product details
|
Document Number
|
GOST 12183-2018 |
|
Title
|
Rye-wheat and wheat-rye whole bakery flour. Specifications |
|
Document status
|
Active, Most Current |
|
Pages count
|
15 |
|
Published
|
01.09.2019 |
|
Delivery time
|
3 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.060 |
|
SKU
|
74728 |