GOST 34989-2023. Meat and meat products. General requirements and guidelines for identification of the composition by histological method
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Product details
Document Number
GOST 34989-2023
Title
Meat and meat products. General requirements and guidelines for identification of the composition by histological method
Document status
Active, Most Current
Pages count
63
View all details
Product details
|
Document Number
|
GOST 34989-2023 |
|
Title
|
Meat and meat products. General requirements and guidelines for identification of the composition by histological method |
|
Document status
|
Active, Most Current |
|
Pages count
|
63 |
|
Published
|
01.01.2025 |
|
Delivery time
|
10 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.120.20 |
|
SKU
|
85644 |