GOST ISO 6887-5-2016. Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 5. Specific rules for the preparation of milk and milks products
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Product details
Document Number
GOST ISO 6887-5-2016
Other designations
ISO 6887-5:2010
Title
Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 5. Specific rules for the preparation of milk and milks products
Document status
Active, Most Current
View all details
Product details
|
Document Number
|
GOST ISO 6887-5-2016 |
|
Other designations
|
ISO 6887-5:2010 |
|
Title
|
Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 5. Specific rules for the preparation of milk and milks products |
|
Document status
|
Active, Most Current |
|
Pages count
|
19 |
|
Published
|
01.08.2024 |
|
Delivery time
|
4 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
07.100.30 |
|
SKU
|
86412 |
