GOST 27001-86. Caviar and preserves from fish and sea products. Method for determination of preservatives
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Product details
Document Number
GOST 27001-86
Title
Caviar and preserves from fish and sea products. Method for determination of preservatives
Document status
Active, Most Current
Pages count
14
View all details
Product details
|
Document Number
|
GOST 27001-86 |
|
Title
|
Caviar and preserves from fish and sea products. Method for determination of preservatives |
|
Document status
|
Active, Most Current |
|
Pages count
|
14 |
|
Published
|
01.01.1988 |
|
Delivery time
|
3 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.120.30 |
|
SKU
|
13317 |