GOST R 51481-99. Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test)
In stock
Product details
Document Number
GOST R 51481-99
Other designations
ISO 6886-96
Title
Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test)
Document status
Active, Most Current
View all details
Product details
|
Document Number
|
GOST R 51481-99 |
|
Other designations
|
ISO 6886-96 |
|
Title
|
Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test) |
|
Document status
|
Active, Most Current |
|
Pages count
|
10 |
|
Published
|
01.01.2001 |
|
Delivery time
|
2 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.200.10 |
|
SKU
|
22581 |