GOST R ISO 13493-2005. Meat and meat products. Method for determination of chloramphenicol content using liquid chromatography
In stock
Product details
Document Number
GOST R ISO 13493-2005
Title
Meat and meat products. Method for determination of chloramphenicol content using liquid chromatography
Document status
WITHDRAWN
Pages count
8
View all details
Product details
|
Document Number
|
GOST R ISO 13493-2005 |
|
Title
|
Meat and meat products. Method for determination of chloramphenicol content using liquid chromatography |
|
Document status
|
WITHDRAWN |
|
Pages count
|
8 |
|
Published
|
01.01.2007 |
|
Cancelled
|
01.01.2016 |
|
Superseded by
|
GOST ISO 13493-2014 |
|
Delivery time
|
1 business day |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.120.10 |
|
SKU
|
37213 |
