GOST 31694-2012. Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry
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Product details
Document Number
GOST 31694-2012
Title
Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry
Document status
Active, Most Current
Pages count
27
View all details
Product details
|
Document Number
|
GOST 31694-2012 |
|
Title
|
Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry |
|
Document status
|
Active, Most Current |
|
Pages count
|
27 |
|
Published
|
01.07.2013 |
|
Delivery time
|
5 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
ICS
|
67.050, 67.100, 67.120 |
|
SKU
|
56497 |