MUK 4.1.3638-20. Determination of cyflufenamid residues in apples, apple juice, cucumbers, tomatoes, tomato juice and carrots by high performance liquid chromatography
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Product details
Document Number
MUK 4.1.3638-20
Title
Determination of cyflufenamid residues in apples, apple juice, cucumbers, tomatoes, tomato juice and carrots by high performance liquid chromatography
Document status
Active, Most Current
Pages count
17
View all details
Product details
|
Document Number
|
MUK 4.1.3638-20 |
|
Title
|
Determination of cyflufenamid residues in apples, apple juice, cucumbers, tomatoes, tomato juice and carrots by high performance liquid chromatography |
|
Document status
|
Active, Most Current |
|
Pages count
|
17 |
|
Published
|
18.08.2020 |
|
Delivery time
|
3 business days |
|
Format
|
Electronic (pdf/doc) |
|
Delivery
|
download |
|
SKU
|
82734 |